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Estela Cuesta

Estela is IEG Vu’s specialist reporter on canned foods, covering the markets for a range of products including canned fruits, vegetables, fish and meat.

Originally hailing from the small town of Pastrana in central Spain, Estela studied at the Complutense University of Madrid and worked as a local news reporter before moving to London in 2012. Her interests include photography, video editing and international relations.
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Latest From Estela Cuesta

Hungarian sweetcorn harvest moving forward steadily

The first sweetcorn crop in Hungary ended on adequate levels in late July, with the harvest of the second crop starting in late August, to last until late October.

Europe Hungary

Frozen and canned businesses keep Bonduelle’s financials steady

The group's revenue for the financial year ending on June 30, 2019, totalled EUR2.7 billion (USD3 bln), up 0.5% compared with that of the previous year.

Europe Asia Pacific

Skipjack tuna raw material prices up from record lows

The price for skipjack tuna raw material landing in top tuna hubs Manta and Bangkok is climbing, as industry sources already forecast last month.

Asia Pacific Thailand

Del Monte Foods to divest several US facilities

A few days after US processor Seneca announced the disposal of its pear canning facility by the end of the year, Del Monte Pacific’s US subsidiary Del Monte Foods followed suit, announcing its intention to sell several production facilities in a move to “an asset-light strategy.”

US States Europe

Greek canned apricot production to decline

Unfavourable weather conditions in June have impacted apricot crops in Greece, with raw material output destined to the industry significantly lower than that of the previous year.

Greece Canned & Tomato Products

US canned salmon imports from Thailand surge

The US is increasing canned salmon imports y-o-y, with volumes shipped from Thailand during the first half in the current year to double those of last year’s amount within the same period.

Asia Pacific US States
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