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EU must address regulatory issues for meat alternatives, says report

Meat analogues could help EU act on priority policy areas such as climate, antibiotic resistance and circular production systems

A ground-breaking new report on meat analogues – both plant-based alternatives to meat and lab meat grown from cell cultures – has underlined that EU regulators need to take a “proactive and inclusive approach to resolving outstanding regulatory uncertainties, particularly around product naming and labelling.”

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