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Marfrig and Aurora confirm approval of the pork exports to the US

Seara / Marfrig, Aurora and the Sul Valle Alimentos units, all in Santa Catarina state, have been the first ones chosen by Brazil’s Ministry of Agriculture to export fresh and thermally processed pork to the USA.

For Seara / Marfrig, the units chosen were the ones located in Seara and Itapiranga; those owned by Aurora are in São Miguel do Oeste and Chapecó, and the Sul Valle Alimentos units are also in São Miguel do Oeste. According to market information, the unit Herval D'Oeste unit, owned by Brasil Foods, has also been chosen.

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