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Record seafood exports

This article was originally published in Foodnews

VIETNAM's seafood industry has posted a record export total for the first five months of the year of an estimated US$320 million. The main reason for the increase was a rise in orders of frozen fish, cuttlefish and dried fish to France, Japan, South Korea, Taiwan and Australia. The country's Fisheries Ministry asked the National Fisheries Quality Assurance and Veterinary Directorate to increase inspections of chemical residues in seafood, particularly those exported to Russia, Australia and Japan.


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