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Serbia’s successful move to add value to its national plum exports

This article was originally published in Foodnews

SERBIA exported 17 700 tonnes of plums in the first seven months of 2011, announced the national association of fruit and vegetable producers Plodovi Srbije. These exports consisted of 10 000 tonnes of frozen plums, 5 000 tonnes of fresh plums, 1 500 tonnes of plum jam and 1 200 tonnes of dried plums, said association representative Evica Mihaljevic.



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