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Spanish fish catch down

This article was originally published in Foodnews

LANDINGS of fresh fish into Spanish ports totalled 109 375 tonnes in the first half of 2010, a reduction of 9.1% compared with the same period in 2009, according to the state port authority. The port of Vigo in northwest Spain remained the biggest for fresh fish supplies, with 8 186 tonnes, followed by A Coruña, with 4 326 tonnes.


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