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Uruguay gets Japanese residue control know-how

Uruguay is to use the expertise of Japanese importers to “strengthen its capacity to register pesticide products.” The Ministry of Agriculture has a deal with the Japanese international co-operation agency, the Jica, and with Uruguay’s national institute of agrarian research, the Inia, to gain assistance on developing a sustainable food crop industry. The deal aims to improve Uruguay’s technical capacity for air, soil and water sampling in order to assess a product’s toxicity.


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